Sure, the football game is fun to watch. The halftime show is great. But the Super Bowl is really about one thing: the food. We’re rounding up some of our favorite game-day recipes to help you score big. Caramelized Onion Dip Try this take on the flavorful classic from Joe + Kevin Nierstedt of Kinfolk! […]
Give your classic waffle a flavorful update with a recipe from Joe & Kevin Nierstedt of Kinfolk! Makes about 10 waffles 3 Tablespoons dark brown sugar3.5 teaspoons dry active yeast2/3 cup of water (lukewarm)4 cups all-purpose flour1 teaspoon salt6 eggs2 teaspoons vanilla extract2 cups (4 sticks) butter, melted2 cups pearl sugar 1) Heat water to […]
Keep it clean with this tasty acaí bowl from Ruchi Mistry of Huriyali for a satisfying meal without the guilt. OG Acaí Bowl 2 packets of Unsweetened Organic Acai 1/2 Cup mango or seasonal fresh fruit 1 speckled ripe banana 1/4 Cup liquid of choice (homemade almond milk is our favorite) For […]
Enjoy a dinner table classic, but with a healthy twist with this recipe from Jessica Murnane, author of One Part Plant! Ingredients Olive, grape seed, or coconut oil, or veggie broth for sautéing 3 garlic cloves, minced 16 ounces mushrooms, chopped (you can use a mix of different mushrooms) 1 tablespoon tamari or coconut aminos […]
Greg Garrison of Prohibition is serving up a summer staple with a Latin flare! Check out his recipe for Grilled Street Corn Salad and get ready for an endless summer. (Even better? This is dish is great served warm or cold!) Ingredients 10 ears fresh corn on the cob, husks removed 1 cup Cotija Cheese […]
Going green and eating vegan + vegetarian is in and bigger than ever before. Health benefits, sustainability, and fair animal treatment are pushing foodies to give up meat and dairy. You might think that veganism and vegetarianism limit your palate, but creativity in this plant-forward community is at an all-time high. Finding non-meat and dairy-free […]
Rising temperatures and sunny skies can only mean one thing: summer’s here. Marked by long days at the beach working on the perfect tan and late-afternoon bike rides through the neighborhood, the dog days offer the chance to ditch suits for shorts and let your hair down for some fun in the sun. Summer also […]
Summer is here and in full swing. The sun is shining and the temperatures are most definitely rising. One of Charleston’s favorite activities is unwinding with full days under the sun and wading in the waves at the beach. In Charleston, it’s no secret that there are plenty of options to eat well no matter […]
Sustainability, community, and good meals are a few of the things Charleston’s “oyster queen” Caitlyn Mayer holds close to her heart. Caitlyn + her husband, Peter, opened Charleston Oyster Farm in 2016. Today, Caitlyn + Peter run the farm with Peter’s brother, Tom. With HQ located just over the bridge on Stono River the trio […]
Enjoy this simple veggie side dish from Matt Canter of The Establishment! Blistered Snap Beans with Garlic, Chili and Vinegar 1 lb green beans, stem removed 1/2 tablespoon minced garlic 2 teaspoons dry chili flakes 1/2 cup sherry vinegar Fleur de Sel, or another coarse sea salt for finishing like Bulls Bay […]