How Black Cooks + Caterers Shaped the Foundation of Southern Cuisine
WE WILL GATHER AGAIN (REALLY), BUT UNTIL THEN…
Championing a More Sustainable Culinary Experience
Don't Miss A Beet
Sign up for our newsletter
Road Trip Snacks | Toasted Benne Seed + Ginger Puffed Rice Treats
Korean sesame + ginger candy, rice krispie treats, and a dash of Lowcountry flare are the flavor inspirations behind these treats.
Road Trip Snacks | Le Farfalle Trail Mix by Chef Michael Toscano
Italian flavors in trail mix form? Watch + learn how to take this on-the-go snack to a chef-y level.
Road Trip Snacks | Chewy Granola Bars by Chef Caroline Glover
Chef Caroline Glover’s Chewy Granola Bars will have you ready to hit the ground running on each + every adventure.
Road Trip Snacks | Louisiana Pork Cracklins by Chef Dominick Lee | Presented by Toyota
If you’re looking for a cajun snack filled with flavor + soul, Chef Dominick Lee's Louisiana Pork Cracklins can’t be beat.
Road Trip Snacks | Olive Dip by Carrie Morey | Presented by Toyota
This salty olive dip by Carrie Morey of Callie's Hot Little Biscuit is a go-to for quick + easy snacking and a perfect road trip accompaniment.
Road Trip Snacks | On-the-Giri by Chef Christine Lau | Presented by Toyota
Learn the basics of Chef Christine Lau’s On-the-Giri, and make your own delicious onigiri. It’s a perfect one-handed bite! Make it your own and take it on-the-go.
Crafting Cocktails with Morgan Hurley | Happier Hour
Step up your home bar game with a crash course in crafting your own cocktails from Morgan Hurley of Mex 1 Coastal Cantina!
Culinary leaders discuss what food means to them | TABLE TALK
Restaurateur Steve Palmer, chef Steven D. Greene, podcast host Stephanie Burt, and Charleston Wine + Food Executive Director Gillian Zettler answer the question: What does food mean to you?
Shuai Wang Makes Fried Rice | From the Kitchen
Rice, rice, baby! Shuai Wang of Jackrabbit Filly is in our kitchen whipping up his recipe for fried rice.
Don’t End Your Night at Sunset
Music + food are connectors. They go hand-in-hand in building community, and they bring people together over shared experiences, cultural differences, and powerful storytelling. Music has always been a cornerstone of the festival and is a key component of the experiences we create. Rooted in connection + community, we are excited to gather in 2022 […]
The Gift of Time
By rooting our everyday actions, behaviors, and decisions in generosity, we can drive an enormous amount of positive change. As a recognized 501(c)(3) nonprofit organization, Charleston Wine + Food’s Mission is to celebrate, educate, enrich, and promote the Lowcountry’s diverse culinary + hospitality community through world-class experiences. Over the last 16 years, the festival – […]
Travel.Eat.Repeat. in '22 Presented by Toyota
Toyota is excited to be back at CHSWF ’22! Located in the Culinary Village, you are invited to explore the wonder of the islands as you Travel.Eat.Repeat. through a laid-back tropical paradise. Here’s a preview of what’s to come! Find it at The Lawn Paradise Scents Step up to the interactive scent bar to blend […]
Wade Cellars Pop-Up @ Graft Wine Shop
Wine and music are connectors. They bring people together over shared experiences, cultural differences, and powerful storytelling. On October 13, sponsored by the Marriott Bonvoy Boundless™ Credit Card from Chase and together with VinePair, we brought Chase Marriott Bonvoy Boundless™ Cardmembers an intimate + exclusive wine tasting experience. At the bustling upper peninsula’s Graft Wine […]