Tanya Gurrieri


Years of Participation


Tanya Gurrieri is a thiry-year veteran of the catering and event business. Tanya not only brings her significant industry experience and relationships to the table, but also her deep understanding of the Lowcountry, its food, style and scene.

A native Charlestonian and a graduate of the College of Charleston, Tanya worked for some of the region’s top hospitality companies before founding Salthouse Catering with business partner Chef Todd Mazurek in 2013.

Married to a former chef who now works in the building product industry, Tanya enjoys live music, spending time with family and friends on the water, watching baseball and entertaining.