Greg Williams is from Columbia, SC. He is a Johnson & Wales graduate that Co-Owns What The Fries restaurant and Food Truck in Charlotte, NC. In his time away from work, Greg is a Co-Founder of a dinner series called Soul Food Sessions that features minority chefs locally and provides scholarships to minority culinary students. Greg has had the honor to cook at the James Beard House with Soul Food Sessions in 2019. Greg has 1 daughter named Gabby.