CHSWF Culinary + Hospitality Foundation
The restaurant community is always among the first to donate their time and resources to our local charities and causes, and in a time of crisis they are among the first responders that keep our community nourished. The culinary + hospitality community has become the backbone of the tourism industry here locally and the reason why so many see the area as a destination not only for travel, but business as well.
Our local restaurants offer more than just food – they offer places to gather, share a delicious meal, celebrate, share stories, break down barriers, and most importantly to connect to our community.
And today, this industry is met with even more challenges and must meet these challenges on razor thin margins. One of the critical issues addressed by CHSWF is the concerning statistic that one in ten chefs will leave their career due to these pressures. This is often made worse by financial strains that both restaurants and individuals struggle to manage (2023 Umbrella Wellbeing Report). These challenges underscore a gap in the support systems available to those who are the backbone of the culinary world.
This is where we are stepping in.
CHSWF is deeply rooted in the Lowcountry and community, and the Foundation is committed to mending this gap by taking proactive steps to support our local talent. The organization engages chefs, restaurateurs, and hospitality professionals through the annual festival, providing them with increased exposure and opportunities to showcase their skills on a broader stage. Beyond that, CHSWF understands the financial burdens that participation in such events can create and is dedicated to alleviating these pressures. To this end, CHSWF offers stipends to industry professionals who participate in the festival, helping to reduce the financial strain on their businesses and ensuring that their focus remains on creating exceptional culinary experiences.
CHSWF believes in supporting those who make the Lowcountry vibrant, and this includes not only providing financial assistance but also fostering education and mentorship. CHSWF’s commitment extends to the future of the culinary and hospitality industries. By mentoring and nurturing the next generation of leaders through interactive experiences, the organization is investing in a sustainable future where creativity, passion, and well-being are at the forefront. Through education and mentorship programs within the local school districts, CHSWF is building a resilient and inspired community of culinary and hospitality professionals who are prepared to lead with innovation and compassion.
