Toast Our Talent
Our community is a diverse + passionate ensemble dedicated to great food, fresh ingredients, amazing wines, beers + cocktails, and passionate storytelling. “Toast our Talent” highlights their contributions in bringing this festival to life, allowing attendees to share their appreciation + gratitude. These “toasts” will be shared with the recipients following the festival. Shout out your favorite beverage pro, chef, dish, drink, farmer, musician, purveyor, you name it — or don’t pick a favorite and toast the whole talent community!
Beverage
Jahdé Marley
Zev Rovine Selections
Brooklyn, NY
Thank You, Nanny
Rum-Bar Gold Premium Jamaican Rum, Rum-Bar Overproof White Rum, Sorel, Velvet Falernum Liqueur, Pimento Dram Liqueur, The Bitter Truth Jerry Thomas Bitters, Guava, Honey, Scotch Bonnet Pepper
Kelvin Uffre
Diaspirits
Bronx, NY
Cuba Libre
A blend of Brugal Extra Viejo Rum, Plantation O.F.T.D Rum, 151 Rum, Fresh Lime Juice, Topped with Cola
Shannon Mustipher
Barspoke
Brooklyn, NY
No Woman, No Cry
Ten To One Aged White Rum, Ten To One Dark Rum, Perfectly Cordial Hibiscus & Honeycomb Syrup, Pineapple Juice, Ceylon Tea, Jerry Thomas Bitters, Lime Juice
Tiffanie Barriere
Atlanta, GA
Jubilee
Ten to One Caribbean White Rum, Hibiscus Tea, Spicy Ginger Syrup, Blood Orange Juice, The Bitter Truth Bitters
Evan Christy
Ten to One Rum
New York, NY
Rhonda Cammon
Perfectly Cordial
Nashville, TN
Tropic Like It’s Hot
Cruzan Coconut Rum, Perfectly Cordial Caramelized Pineapple + Coconut Water, Fresh Lime Juice
Tropical Sour Negroni *spiritless
Perfectly Cordial Tropical Sour, Alcohol-free Giffard Aperitif
Acqua Panna
S.Pellegrino