Executive Chef of Lillian’s, Todd Garrigan has been a chef for over 25 years, sharing his culinary talents in the Lowcountry for the past 15. He and Heather met over a decade ago when he was the opening chef at Amen St. where Heather was a manager and they became fast friends. Chef has a passion for sharing his creativity through cuisine using traditional flavors, local ingredients, and artful presentation.