A self taught chef that has appeared on Masterchef, Food Network, Cooking Channel, Live with Kelly & Ryan and featured in publications such as; Timeout Magazine, Plate, Eater, Country Living, Voyage, Chicago Tribune and others. Has also participated in live segments on ABC, CBS, NBC, PBS, WGN, FOX & Telemundo.

Phillipe has also participated in many events including Chicago, Gourmet, Inspired Home Show, NRA Show, Ravinia Events, Charleston Wine & Food and an array of cooking classes.

In 2020 Phillipe and his wife Cynthia created the very first fusion of Polish-Colombian food in the world called Polombia! Located in Chicago’s thriving West Loop, it has been the fabric of the Windy City’s vast diversety and culturally rich destination. Polombia has garnered recognition by both the Polish and Colombian communities along with locals and tourists alike! Known for their Emparogi, Kiełbasa and Areaps has become a staple of Chicago cuisine. In 2024 Polombia began its partnership with MLBs’ Chicago White Sox as a concession stand.