After travelling the world, today’s generation has now returned to the family’s terroirs.
Clément, who has worked as a cellar master in the USA, is now responsible for vinification and sales at the domaine.
Florian, building on his experience gained in Burgundy and New Zealand, is now in charge of the work in the vineyards.
Since 2015, we have been developing our activity in the North of the Coteaux du Giennois appellation, in the village of Beaulieu sur Loire.
Today we work in partnership with talented wine growers in order to develop our know-how in appellations new to us in the Centre-Loire such as Pouilly-Fumé and Menetou-Salon.