Bree Stock is a Master of Wine, since 2016, she is Oregon’s first MW and the only female MW in the Pacific Northwest. Australian-born, her wine career began in the Canadian on-trade with Sommelier buying roles on both coasts before returning to Australia to pursue a career importing modern Iberian wine. Her curiosity and love for wine led her to travel extensively to pursue harvest roles in Austria, Germany, Portugal, Spain, and the US where she fell in love with Oregon's Willamette Valley and her now partner, Chad Stock. Together they are committed to knowledge and idea sharing and to expanding the conversation around sustainable and innovative vineyard and wine production in the region where they work with several vineyards to diversify plantings and build a resilient wine landscape.

A frequent presenter at trade conferences such as TEXSOM, SommCon, ProWein, and Cornucopia and an educator with the Online Wine Academy in Napa Valley where she developed the Oregon Wine Specialist program. She sits on the board of Assemblage Diversity in Wine, Masters of Wine North America, and SommCon, organizations that align with her philosophies to provide access to wine education and industry support to all. A regular wine judge for international competitions Decanter, TEXSOM TIWA, Decanter, and International Wine Competition.

She is also the co-winemaker in Limited Addition Wines, and Concinnitas Fermentations and winemaker for Artist Block wine, and Grace + Vine all based in Oregon and sourcing grapes and wine from the Pacific Northwest.