Sold Out

Brunch + Lunch | 21+ Only

Rappahannock Oyster Bar Wine Lunch

Rappahannock Oyster Bar

Step inside the Oyster Bar nestled in the jaw-dropping 19th-century cigar factory. Taking the culinary helm this afternoon is Executive Chef Kevin Kelly. Celebrate an afternoon of good food grown well. Your taste buds will truly experience a sense of place as you sip perfectly paired wines.

Read more…

What can I expect?
– All Charleston Wine + Food events are all-inclusive.
– We are still working diligently to confirm talent, so check back regularly for updates.
– Dress code is Lowcountry casual.
– You must be 21+ to attend this event (no children or infants).
– This event will take place indoors.
– Event locations are subject to change.
– No pets are permitted.
– If you have a food allergy or dietary restriction, please email ticketing@charlestonwineandfood.com. The chefs will do their best to accommodate.