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Dinners | 21+ Only

Omakase + Champagne with O-Ku

The Cedar Room

We love the essence of the Japanese word “omakase,” which derives from “entrust” and means you’ll leave the decision making up to the chef. Sit back and let it go as this magical event weaves together intimate, delicate, over-the-top bites featuring high-end ingredients like uni and caviar prepared by Chef Dung Vo. Paired beautifully with Champagne and next-level sensations, this dining experience will turn on all your senses. Go omakase? Oh my, yes!

Important Event Details 

Know Before You Go

Know Before You Go

  • Tickets are non-refundable and non-transferable between events
  • Charleston Wine + Food is requiring all guests, staff, talent, and vendors to either: provide proof they are fully vaccinated against COVID-19 OR provide proof of a negative COVID-19 test, taken within 72 hours of each day you are attending. Read More about our 2022 Health + Safety policy
  • This event is all-inclusive: food, beverage, and gratuity is included in the ticket price
  • Adventurous eaters welcome! Be prepared to be surprised + delighted
  • You may be seated with other parties depending on restaurant layout
  • Attire: wear what makes you feel most comfortable
  • All guests must be 21+ (no infants, children, or pets)
  • Event details are subject to change
  • Food allergies: if you have food allergies, please email ticketing@charlestonwineandfood.com by Friday, February 18. The chefs will do their best to accommodate, but we emphasize this is only a request
  • Should this event sell out and have a waitlist demand, Lyte will accept returns until Friday, February 18. Beginning February 19, tickets to this event cannot be returned via Lyte