Classes | 21+ Only
Wake + Bake
CHSWF Hands-on Classes Hub @ Culinary Institute of Charleston
66 Columbus St, Room 229
Charleston, SC 29403
$195
Baking’s about alchemy, and so is this match between Carrie Morey, the Doyenne of biscuits, and Joy the Baker (Joy Wilson), a celebrated teacher, author, and melder of butter, sugar, and magic. Participants will learn two techniques using virtually the same ingredients, the results of which are biscuits and pie dough. Class participants will gain confidence in turning cold butter and flour into masterpieces!
Hands-on Classes take place at the Culinary Institute of Charleston Palmer Campus (downtown Charleston) in a commercial teaching kitchen. All Charleston Wine + Food classes are led by a chef or expert and our guests get involved in the fun. Hands-on classes are supported by students and faculty from the Culinary Institute of Charleston to ensure that your experience is top-notch. Classes are complimented with paired beverage offerings and a spread to enjoy the fruits of your labor.
As part of our continuing education + workforce development initiatives, Charleston Wine + Food provides scholarships and funding to support Culinary Institute of Charleston students. Your purchase of a Hands-On class ticket is vital to our partnership with the Culinary Institute of Charleston. Since its inception in 2005, Charleston Wine + Food has donated over $400,000 in culinary + hospitality scholarships in the area.
- ALL BAGS MUST BE CLEAR except for small personal clutches (no larger than 4.5″ x 6.5″)
- Tickets are non-refundable and non-transferable between events
- This event is all-inclusive: food, beverage, and experiences are included in the ticket price
- Attire: wear what makes you feel most comfortable, keeping in mind this is a hands-on experience; we recommend closed-toed shoes and having your hair pulled back
- All guests must be 21+ (no infants, children, or pets)
- Event details are subject to change
- Food allergies: accommodations cannot be made at this event
- If the event is sold out and has an active waitlist, you may return your ticket before February 28th through Charleston Wine + Food’s Official Ticket Exchange powered by Squadup by emailing
chswf-returns@squadup.com - Click here for additional information you should know before you go
