In the Kitchen with Michelle Weaver
Supported By
Join one of Charleston’s most beloved culinary leaders, Chef Michelle Weaver, for an educational and delicious hands-on cooking class. You’ll learn more about her distinctive approach to food and how to apply it in your home kitchens. As former Executive Chef of Charleston Grill, has taught many sous chefs and line cooks how to achieve culinary excellence and now she is teaching you! You’ll learn about the importance of sourcing your ingredients, some of her local purveyors, and how to prepare an elegant, soulful dish any day of the week. Tie your aprons, and let’s get cooking!
Hands-on Classes take place at Culinary Institute of Charleston Palmer Campus (downtown Charleston) in a teaching commercial kitchen. All Charleston Wine + Food classes are led by a chef or expert and our guests get involved in the fun. Hands-on classes are supported by Culinary Institute Culinary Arts students and Culinary Institute of Charleston faculty to ensure that your experience is top-notch. Classes are complimented with paired beverage offerings and a spread to enjoy the fruits of your labor.
As part of our continuing education + workforce development initiatives, Charleston Wine + Food provides scholarships and funding to support Culinary Institute of Charleston students. Your ticket purchase is vital to our partnership with Culinary Institute of Charleston. Charleston Wine + Food has donated over $400,000 to culinary + hospitality scholarships since 2006.
Know Before You Go
- ALL BAGS MUST BE CLEAR except for small personal clutches (no larger than 4.5″ x 6.5″)
- Tickets are non-refundable and non-transferable between events
- This event is all-inclusive: food, beverage, and experiences are included in the ticket price
- Attire: wear what makes you feel most comfortable, keeping in mind this is a hands-on experience; we recommend closed-toed shoes and having your hair pulled back
- All guests must be 21+ (no infants, children, or pets)
- Event details are subject to change
- Food allergies: accommodations cannot be made at this event
- If the event is sold out and has an active waitlist, you may return your ticket before February 19, 2025 through Charleston Wine + Food’s Official Ticket Exchange powered by SquadUP by emailing
chswf-returns@squadup.com - Click here for additional information you should know before you go
