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Beverage Workshop | 21+ Only

How ‘bout Them Apples?

Grand Bohemian


Learn more about the beverage world’s fastest growing segment—artisan cider—with James Beard Award finalist Diane Flynt, founder of Foggy Ridge Cider, and Noah Singerman, Sommelier from Husk Charleston. You’ll sample five ciders, from dry sparkling cider from Virginia to rich bittersweet cider from New York in this lively, informative romp through the world of fine cider, complete with advice on food pairings and heirloom apple lore.

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  • Tickets are all inclusive
  • Must be 21 or older to attend any Charleston Wine + Food event
  • No children or infants permitted
  • No pets permitted  
  • All events will take place rain or shine
  • Event locations are subject to change
  • No ticket refunds or exchanges
  • Charleston Wine + Food makes no claim for tax deductibility

Charleston Wine + Food is a recognized nonprofit charitable organization under Section 501(c)(3). FED ID #: 20­2671674

Presented By

  • Grand Bohemian Hotel Charleston