Beverage Workshops | 21+ Only
Anything But Champagne
Supported by The Somm Journal
Who says Champagne gets to have all the fun? It’s time to get cute with Cava + pumped with Prosecco. This panel will demystify the range of sparkling wines through a tasting flight from around the world. This deep dive will walk bubbly lovers through the world of sparklers; learn about production methods and understand the differences in aromas, bubble intensity, and more. Grab a flute and find out which sparkling wine goes best in mimosas and which should be savored with caviar.
Tucked inside the walled courtyard at The Mills House, Iron Rose brings elevated Southern Coastal fare and well-crafted cocktails to the historic French Quarter. Locals and visitors enjoy indoor and outdoor courtyard dining, perfect for passing a pleasant hour for breakfast, dinner, and any time in between. At the newly reimagined Mills House – Charleston’s famous “pink hotel” – you’ll find Southern traditions with a modern twist and a taste of everything that makes the Holy City special.
- ALL BAGS MUST BE CLEAR except for small personal clutches (no larger than 4.5″ x 6.5″)
- Tickets are non-refundable and non-transferable between events
- All guests must be 21+ (no infants, children, or pets)
- This is a beverage-forward experience; please plan accordingly
- This event is all-inclusive
- Allergies and dietary restrictions: accommodations cannot be made at this event
- Attire: wear what makes you feel most comfortable
- Event details are subject to change
- This event will take place rain or shine
- If the event is sold out and has an active waitlist, you may return your ticket through Charleston Wine + Food’s Official Ticket Exchange powered by Lyte
- Click here for additional information you should know before you go