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2020 Schedule Live Now!

Charleston Wine + Food

Merry flavor seekers, rejoice!

To celebrate the launch of our 2016 Ticket Season, we’re throwing a boozy picnic, complete with lawn games, festive cocktails, endless rosè, and plenty of delicious brunch-inspired bites from a dozen local chefs.

WHEN: Sunday, September 13, 11:30a.m. – 2:30p.m.

WHERE: North Charleston’s Navy Yard Quarters H & I, 1096 Navy Way

Brunch Bites by
Brannon Floire, The Granary
Blair Machado, The Park Cafe
Robert Stehling, Hominy Grill
Heyward Davis, Grand Bohemian
Emily Hahn, Warehouse
Will Fincher, The Obstinate Daughter
Robert Berry, Pancito & Lefty
Travis Grimes, Husk
Fred Neuville, Fat Hen
Amalia Scatena, Cannon Green
Remy Funfrock, The Sanctuary
Emily Cookson, Edmunds Oast

Brunch Cocktails featuring Cîroc and Don Julio by
Lane Becker, The Ordinary
Ryan Jones, The Grocery
Cullen Wyatt, The MacIntosh

…and also…
Chateau d’Esclans Rosé Bar
Bloody Mary Bar featuring Fat & Juicy + Natural Blonde + Charleston Mix
Live music by The Joe Clarke Quartet

PRESENTED BY

Presented by

SUPPORTED BY

charleston_mag

P.S. – Ignore the rules of post-Labor Day fashion and keep your summer-kissed silhouettes all dressed in white just one more weekend. Add a bowtie and/or pearls and you’ll be ready to party, boozy picnic style.

GET YOUR TICKETS RIGHT HERE, RIGHT NOW!

We’ll see you (and all your fabulous, flavor-seeking friends) there.

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Need Assistance?

We totally get it. The 2018 festival has a lot going on. Let us guide you through the ticketing process, answer any questions, and help point you in the right direction.

Here's how to reach us:

843 727 9998
info@charlestonwineandfood.com
635 Rutledge Avenue, Suite 101, Charleston, SC 29403

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