Cork Bistro (Sunday)

WEBSITE: http://www.corkbistro.com

Charleston’s first sustainably built restaurant, from recycled, reclaimed & repurposed materials. The name “Cork” was chosen to reflect the wine relationship to food & of the natural sustainability of cork materials.  Owner Tradd Ashley Gibbs & Chef Eric Brownlee are committed to being as green as possible. The menu changes seasonally & is locally inspired.