Jovan Sage, creator of Sage’s Larder, is also the resident Alchemist/pickler/fermentator/jam-maker and owner at The Farmer & The Larder. The Farmer & The Larder, Brunswick Georgia, is where you’ll find international and coastal inspired dishes & culinary learning experiences that allow you to grow your food knowledge & palate.
As a little kid working in her grandfather’s shop at the City Market, Jovan got to explore the different food stalls, food trucks and farmers stands. She got to touch, see and taste food from all over the world and from local farms. It was there that she discovered the intoxicating allure of international spices – curries, fenugreek, cumin, paprika, peppers, ginger & turmeric. This foundation has shaped her palate, spice and herbalist cabinet.
Jovan has spent the last 5 years focusing on sustainability, food and agriculture — including working as a cafe and food retail consultant and Engagement Director for Slow Food USA in New York City.