Wine + Chocolate Pairing
- Time:
- Saturday, 2:00-3:00PM
- Location:
- Art Institute of Charleston, Aquarium Wharf, 360 Concord Street
- Dress:
- Tickets:
- $50 per person
- Availability:

Indulge your palate with the sweet and delectable creations of local chocolatier, Christophe Paume. From praline ganaches to coconut cream cheese truffles, Christophe will satisfy your sweet tooth like never before. This heavenly tasting will be taken one step further by wine expert Paul Grieco who will artfully select the ideal wines to accentuate the essence of each chocolate. A unique wine and food pairing not to be missed!
Featured Wine Professional:
Paul Grieco, Hearth Restaurant, New York, NY
Chocolate Provided By:
Christophe Artisan Chocolatier-Pâtissier, Mt. Pleasant, SC
Personalities
Paul Grieco
Hearth Restaurant





