Festival Wine Seminars

Festival Wine Seminars

Photo by John Mann Event Photography

Wine Tasting: The Culinary Institute of Charleston Presents A Dessert Wine + Pastry Pairing

Date:Saturday March 3
Time:1:30 pm sharp
Location:Palmer Amphitheater (Room 182), Culinary Institute of Charleston, 66 Columbus Street
Attire:Casual
$50.00
Past Event
SPONSORS

We all love sweets, but why is it that many of us politely decline dessert wines?  Learn to love the incredibly complex and palate-pleasing world of dessert wines in this seminar.  From Ports to Vin Santos to the unexpected Zinfandel, your taste buds will be surprised and delighted to discover that dessert doesn’t always have to mean sweet.  Paired with artfully Michelle Diminich’s prepared pastries, each new tasting will leave you championing dessert wines.  Here’s to asking for a second glass!

Beverage Professionals
Pastry Chefs